Of course I add a lot more chili I also use this to make Green Enchilada’s. I am so excited for this!! It’s been about 7 or 8 days since I made it. I love Cafe Rio, but it is so much cheaper to make things at home! It comes out fresh like a salsa even after boiling it down but worked very well as an enchilada sauce too. You’d probably have to process it close to an hour under pressure, so it would lose the freshness of the tomatillos. Thanks, I’m super excited to make this in the next couple days just wondering if I’m really suppose to use the bell pepper instead of like an Anaheim chile. tomatillos, husked and quartered or halved Thanks for the recipe. Cook: 4 hours. This is so amazing!!!! So fragrant! Place them both in a large pot and boil them until they are soft. YUM! By the way, I’m from Southern Arizona but currently live in the Midwest. Oh well. Costa Vida Fresh Mexican Grill was born on the sun-kissed beaches of Mexico. I will have to make your enchilada sauce and freeze it so I don’t run into the problem of not having any on hand, at least as frequently. This was what she told me to say: "Sweet pork burrito. Leigh Anne says. I make fresh sauce but only prepare 1/3 of the recipe above.-If the sauce is too thick for your liking, you may add water, 1/4 cup at a time. All around the compliments speak volumes for how tasty this is! Can't wait to try it on our pork burritos tonight!! AAAHHHHHMAAAAZZZING!! When I want to use the frozen meat, I let it thaw in the fridge overnight; then place the meat in a pan on top of the stove. You're so funny and entertaining not to mention full of tastey info! But if that doesn’t interest you, it’s really easy to half the recipe. Costa Vida Fresh Mexican Grill, born on the sun-kissed beaches of Mexico & inspired by whole ingredients & vibrant flavors. (Needless to say, this Mid-Atlantic girl is so proud of herself – thanks for a great, easy, and delicious recipe!!) If you’ve never cooked with them before, you’ll probably find them a little weird. Best queso dip ever? Puree. and stir in the spices and chicken broth. As with any color chili, green sauces range from mild to hot. Pour 1/2 cup sauce into the bottom of a large baking dish/or casserole dish. My mom uses the whole pepper seeds and all. And I don’t recommend eating them raw, by the way.). Posted on 2/2 at 2:58 pm. Made this sauce yesterday. And it adds a lot of chemicals for no positive reason. For the pork. Thank you so much for a great recipe!! LOVE this recipe. And I miss Cafe Rio soooooo much. Would you say its more like the Cafe Rio mild sauce, or medium sauce? Your email address will not be published. Thanks. I’ll let you know how it comes out………. Sounds right up our alley, right? If you’re not familiar with Cafe Rio or Costa Vida, they are Mexican restaurants that serve fresh Mexican food heavy on the lime, cilantro, and garlic. dinner recipes, Well, since then, we have been bombarded with emails for requests for this sauce. Making this sauce now and even partially cooked it tastes amazing. I guess I just have a sweet tooth! I was just given a ton of them and don’t eat much fried foods…. I love this stuff, I was wondering what your thoughts on bottling it were? Thanks! Thanks for sharing. Stir in enchilada sauce, cumin, salt, and brown sugar. just wondering. I've wanted an enchilada recipe forever and of coarse here it is. Maybe use less so it doesn’t get too hot? Looks YUMMY! Yeah, it tastes just like the dressing served on their oh-so-delicious salads. Pour the tomatillo mixture over the onions and garlic and add chicken broth, salt, pepper, and cumin. Remove from heat. I am do happy to freeze a couple containers for future dinners, a treat! Max Mex - El No Bono, Insane San Francisco, trifle recipe on the anchor hocking trifle box in late 80s, Wings-N-Things Seasonings (Winky's and Franks Sauce... Not Even Close. 1 1/2 tsp. Are they kind of tart? Before they are served, I top them with plenty of queso fresco. Take a look at Costa Vida Chicken Burrito- Flour Tortilla, Chicken, Rice, Mild Sauce, Cheese Only related products and other millions of … This sauce looks great! In Season: A West Coast Nod | What Dress Code? Cook on low for 4-6 hours or until tender, (spooning the sauce over the roast several times) then take the roast out, shred it with two forks, and then put it back in the sauce to simmer at least another 1 hour or longer to really soak up the juices. I absolutely love this recipe! I used this to make enchiladas stuffed with chicken, roasted poblanos, and cheese and it turned out great. 2 green peppers, chopped Cook on … Although they look like tomatoes, they have a completely unique texture. Black. My daughter has an aversion to onions, so I pureed the sauteed onions and garlic along with the tomatillos and peppers. serves: 6 people. DIRECTIONS. 09-03-09 Recipe Swap - Letter L Recipes; Oven Fried Fish and Chips with Tartar Sauce (using haddock) Porcupine Meatballs in Tomato Sauce (pressure cooker) (1979) Rotini and Black Bean Salad with Garlic-Balsamic Dressing (with tomatoes, corn and fresh herbs) Whole Grain Banana Fruit and Nut Bars Couple questions, first, is green enchilada sauce the same as salsa verde? Sign up for our newsletter and get (Opens a new window) black pepper Remove tomatillos and jalapeno and some of the water. I love it!! Thanks for the recipe! My grandmother passed away and she made the best green sauce and this tasted just like she made it. I just found your blog while looking for a recipe for green sauce for enchiladas. 5-6 cloves garlic, minced or pressed Thank you, thank you! Costa Vida Sweet Pork Burritos There are a lot of different recipes for Costa Vida and Cafe Rio burritos and salads floating around the internet. Thank You! Hi! No, you really need to use recipes specifically formulated and tested for canning, and this one is not! Believe me, this is way better than anything you’re going to get from a jar. You could always give it a shot and see! Serve over tacos, as an enchilada sauce, inside burritos, or as a dip for chips. Right. If yes, does it need to be pressure cooked or just cold packed? Simmer 15 minutes-1 hour, depending on the consistency you want. Simple and taste great!! You guys have the best recipes. How long you simmer this depends on your needs/tastes. Put shredded pork and sauce in crockpot and cook on low for 2 hours. The sauce can also be simmered in a slow cooker all day. I guess I'll make this sauce, dressing, and rice and pretend like I'm eating there. Collin St Bakery Fruit Cake tips - made it! It is simmering right now and by the taste test, I think it’s a keeper! Thanks for such a great recipe! So a long time ago in a galaxy not-so-far away, I mentioned that I had a recipe similar to Cafe Rio’s (or Costa Vida’s) green enchilada sauce. Thanks! Can this sauce be canned. I loved this- and actually, I added the full amount of sugar and even a bit extra before it was perfect for me. I didn’t use bell pepper but used some roasted Hatch chilies I had in the freezer and a poblano. No, this sauce cannot be canned safely, UNLESS you are using a pressure canner, as it has chicken stock in it. Costa Vida Red Enchilada Sauce Recipe combine enchilada sauce and brown sugar and set aside. I miss that good food you guys have out west so much! It has lots of ingredients, but nothing TOO weird: olive oil, onion, lots of garlic, salt, pepper, cumin, chicken broth, green peppers, jalapenos, cilantro, and tomatillos. I have a few other Cafe Rio knock offs and I love them. Loved the sauce! For anyone who is short on time, Herdez green salsa warmed up tastes really close. 7 exclusive Janet says. Bought Old El Paso green enchilada sauce for the topping. Roll tortilla burrito style and place in baking dish. I'm so sad we don't have a Cafe Rio here. ugh.) Thanks! Cafe Rio Enchilada Sauce (from Favorite Family Recipes) 1 small (4 oz) can diced green chiles 1 (7 oz) can salsa verde 1/2 cup chicken broth 2 tsp sugar 1 tsp salt 1. Put all ingredients in the blender and blend well. Just combine the brown sugar and salsa in a crock pot, and then add the pork roast, and spoon some of the sauce over the roast. I had some Anaheim chiles that he gave me that I used as the 2 green peppers. Add the rice and stir, add water to the correct level (3 … Oh my goodness it is amazing!!! ), ISO: Max Mex - El No Bono, Insane San Francisco, Recipe: 1970s WW Banana Bread and Coffee Cake (using bread crumbs), Recipe: This Week's Mix-and-Match Daily Menu Planner Is Online - December 20-26, Creme De Menthe Crown (Jell-O, pineapple, and whipped cream) (Bundt pan), Tomato-Cream Penne with Vodka (using evaporated milk), "Everyone needs a basic sugar cookie and this is one of our best. I made this just last night out of total necessity since our local markets don’t carry green enchilada sauce and I needed 2 cups of the stuff for an enchilada dish I was making. Inspired by whole ingredients and vibrant flavors, we envisioned a fresh take on Mexican food. So I make Chili Verde/ Arizona Chili that has this, or very close to it, as the base. Ingredients vary but adding chicken soup gives this recipe a thicker, salty component which hardly fits its use. Use a submersible blender. I love to throw some pork, chicken or roast in a crock pot with this sauce in a crock pot all day! I use a rotisserie chicen (or chicken breast), corn tortilla’s (halved and heated in a pan),Your amazing Green sauce,1 (16 ounce) package shredded Monterey Jack cheese and 1 (8 ounce) container sour cream. Add coke and brown sugar and seal bag. I am your latest follower and have you on my sidebar! Equal parts this and cream cheese melted together, Hi Sara. I was so excited to try this when I saw the post as I LOVE Cafe Rio but have moved out of state and can't get it a regularly as I would like! I canned this delicious recipe today!! For more info on jalapenos, check out this post. !I have been searching for a recipe for yummy green sauce. I toasted whole cumin seeds and ground them in a blender. Just wanted to let you know I would’ve really enjoyed reading this. I've wanted a recipe like this too! I made this again tonight – it’s a favorite in my house!! You chop up those onions and garlic. I have a simple blender that doesn’t liquify solids too well but the roasted peppers and tomatillos–softened from the roasting–gave in right away. I just added 1/2 TBS lime juice to each pint. Ask your grocer to carry fresh jalapenos, Anaheims, and Poblanos. I gave some as gifts and served dinners of chicken enchiladas with green enchilada sauce and have been bombarded with requests for the recipe. 2-3 Tbsp. Also, they can be kind of (or really) sticky once you get the husk off. Not too complicated & very tasty. Have never made enchilada sauce before and found this recipe very easy. I plugged you guys on my lil ol blog . If you’re worried about the heat from the jalapenos, this sauce really isn’t super spicy–probably a good, solid “medium.” That said, I always remove the seeds and membranes from inside the peppers because that’s where the majority of the heat is contained. sugar (optional and to taste; the sauce Cafe Rio uses seems to be slightly sweet, so if I’m using this sauce for enchilada-style burritos, I generally add a little sugar, but for everything else, I leave it out.). The salsas are vegan suitable as are the non-grilled tortillas, black and pinto beans, vinaigrette and mango dressings, tortilla soup, guacamole. Costa Vida is definitely a favorite of ours and since we don’t have one near by this recipe does the trick! Instructions. I had been buying canned sauce for a chicken enchilada recipe I make but 1) it’s kind of expensive to buy and 2) it has all sorts of stuff that I can’t pronounce in the ingredient list! We’ve posted a lot of Cafe Rio/Costa Vida-esque knockoff recipes that we’ve developed, like the Creamy Lime Cilantro Dressing and the Green Enchilada Sauce. Yes! Cook until the butter is melted and the garlic is fragrant, about 10 mins. The perfect complement to go with the knockoff Cafe Rio sweet pork recipe – which is awesome, because I don’t have a Cafe Rio close by anymore! june 30. I just need a can of enchilada sauce to get a recipe for chili verde going in the slow cooker. I like the filling to be quseo fresco and any other white melety enchilada cheese. We of course love Cafe Rio and Costa Vida and believe the best secret is their medium sauce! This site uses Akismet to reduce spam. When I have leftovers, I freeze the meat and drain off the sauce. While they’re cooking, you blend together the tomatillos, cilantro, green peppers, and jalapeno peppers in your blender. In Mexico the tomatillo is typically softened first by placing in boiling water for a few minutes. Red Enchilada Sauce (1 can) Dr. Pepper or 20oz (1 tsp.) Hi. I've tried to copy it but can't get it right. Serve. DIRECTIONS. Ugh!! Combine all ingredients in a small saucepan. I just made this again yesterday to stock the freezer. cumin Honey-Lime Chicken Enchiladas and Green Enchilada Sauce | Kate's Recipe Box, Salsa Verde Chicken Enchiladas - Just Us Four, Green Chile Chicken & Rice | Tasty Kitchen Ideas, Green Enchilada Sauce Recipe | The Little Woman. Seriously, my mouth is watering just thinking about these tacos…. Cassi, I am trying to find a sauce that snit salty I have notice most of the one you get in the store are real salty. cook on high 6 hours. 1 1/2 lb. The salsa recipe called for 1 tablespoon of lemon juice to each jar, so a substitution of lime juice might do the trick. Reply. I love this recipe! it must be canned under pressure, please please check it out. Hands down some of the best green sauce I’ve ever made. Copyright© 1995-2020 The Kitchen Link, Inc. As an Amazon Associate we earn from qualifying purchases. I have some in the fridge and noticed the ingredients are similar. I wouldn’t can it, but it freezes beautifully. 1/2 bunch cilantro, coarsely chopped I love green enchilada sauce more than the traditional enchilada sauce! I just wanted to tell you that this Green Sauce is the best I have ever had. Does anyone have suggestions? Question: Whenever I use enchilada sauce we don't end up using all of it and it usually ends up spoiling in the fridge. So seriously this was my 1st attempt @ green chili sauce & I DID IT! Step-by-Step. 20 min 1 ora 40 min costa vida black bean Read recipe >> black bean dip. Opened the cans, tasted the Vile stuff and threw it out. but it is totally worth it because my house smells so goooood! This very yummy black bean dip is a perfect party appetizer or a side dish to accompany any Mexican main. Bring to rapid boil, turn down as low as possible, cover and simmer about 20 minutes - do not stir! Thanks for a great recipe…again . . It’s soooo yummy and makes my kitchen smell delicious while simmering! I'm a total canning virgin, but I IMAGINE this can be canned. Looks Yummy. Krissy–Yep, any extra can be frozen. Also, you can buy dried chile negro or New Mexico chiles online and reconstitute them and scrape out the insides. You guys are awesome! While they are cooking cut onions and cilantro. You can also cook it all day in a slow cooker if you want. Remove pork from crock pot, drain off liquid, shred pork.Mix together (in a bowl or in the blender) other 1/2 can of Coke, can of chiles, enchilada sauce and brown sugar.Put shredded pork back in the crock pot, cover with sauce, heat just until warmed through. 2. Im trying this tonight! We use it for anything salsa related – tacos, burritos, enchiladas, etc. Total: 4 hours 5 minutes. Costa Vida Shredded Chicken has all of the flavor of your favorite Mexican Grill, but super easy to make at home with just a few ingredeints. 6 tablespoons fresh chopped cilantro. It was super easy and quick. I'm a huge fan of homemade enchilada sauce, but I make red so I am excited to bookmark this and try green!! If it looks too thick, add more Coke little by little. I have been buying canned enchilada sauce and noticed it has MSG, so I’m determined to make my own. Great for a Cafe Rio fix. I was really looking forward to reading your page on Green enchilada sauce but the print is so darn small, I just couldn’t do it. I would think you could can this, I might just give it a try! My husband says that my cooking has improved so much and I have you both to thank! You seem to read my mind on a weekly basis. I am makeing chicken enchiladas tomorrow, and thought I would get a jump start and make the sauce today. If you like it a little more mild, use less cayenne pepper and less of the jalepeno seeds. Thank you . You generally find them near things like jalapeno peppers and cilantro at the grocery store. I used vegetable broth to make it vegan, still tastes great. Like…definitely enough to keep some in the freezer for enchilada sauce emergencies in the future. Thank you! This recipe makes a lot. Smother that burrito! Could I use green tomaotes for this recipe. . Btw…I finally was able to try cafe rio while passing through slc airport, I crave it all the time! your blog post came up when i searched for costa vida;s sweet pork recipe on google . After you’ve simmered it long enough to reach the desired consistency, remove from heat and use it however you want! I love you guys! Chill at least 1 hour or overnight. My family is in love. Thanks for a great recipe! This is the bomb!! Garlic Salt (1 1/2 cup) Brown Sugar (1 Tbsp) Fresh Cilantro did you add anything like lime juice for the acid .. or is that not needed when you pressure cook it? Process until smooth; you may have to do it in batches and/or add some chicken broth to make things blendable. I promise you that because I’ve tried them all in various attempts to simplify my way-too-complicated life. Being a mexican I can say it does taste authentic. I will be trying this tonight for a chicken enchilada bake recipe. Just made it and it turned out great thanks for sharing! Read Recipe >> black bean chili. I did pressure can it in pint jars leaving a one inch headspace for 60 minutes at 15 pounds pressure as recommended for the altitude I live at and for things with meat broth. .. do you happen to know the recipe for the mild green sauce? Bring to a boil, then reduce heat to medium-low and let simmer for 20 minutes. You cant even come close to that food here in NY. It’s the best! Thanks for sharing! I think I may can some for friends. Copycat Recipe Requests at Recipelink.com, Orange Butter Frosting (Arm & Hammer Baking Soda, 1949), Copycat Recipe for Cheeseburger in Paradise Broccoli Sauce - missing one ingredient, Ragu Tucci (Meat-Based Tomato Sauce Tucci-Style). . Thanks so much for sharing the recipe. then they fry them up in hot oil, let them drain on paper towel and then give them a light spray with a lime spritzer (that . .You can get most Mexican ingredients via Amazon. , heat olive oil over medium heat this sauce in crockpot and cook on … costa Vida fresh Grill... Pounds ) pork butt/shoulder ( 1 1/2 pound…i didnt weigh when i have you both to thank did... Thanks so much….. how many pints did you add anything like lime juice to each.. Jalapeno peppers and i have it simmering on the stove right now and even partially cooked tastes... Freeze a couple containers for future dinners, a treat noticed it has chicken,... Presents Sweet pork burrito add something acidic, or pressure can it, but it something. Sooooooo good! them with plenty of queso fresco with that green sauce for the mild side only... 1995-2020 the kitchen link, Inc. as an enchilada sauce the same as salsa verde can... Yesterday to stock the freezer for enchilada sauce recipe combine enchilada sauce or... And also added a can of enchilada sauce all through my pregnancy a year ago glad. Is melted and the red enchilada sauce and the roasted green chile sauce and brown sugar and set.! Ciera Design | Brand Identity + Graphic Design garlic salt ( 1 can ) Dr. pepper or 20oz 1! Can ) Dr. pepper or 20oz ( 1 tsp. ) to the! All day in a crock pot with this sauce in crockpot and cook on … Vida... It need to use recipes specifically formulated and tested for canning, brown! And flavor the basic recipe. short on time, Herdez green salsa warmed up tastes really close pressure! Use this to make green enchilada sauce may use red tomato sauce or costa vida mild sauce recipe a!, Inc. as an enchilada recipe forever and of coarse here it is totally worth because... Butt roast, jalapeno peppers, and cheese and it adds a lot of chemicals for positive..., tasted the Vile stuff and threw it out this is the best green enchilada the... Do not stir i used as the base just use it as green!, Herdez green salsa! is watering just thinking about these tacos… wanted an enchilada sauce just. Grill, born on the stove right now and even partially cooked it tastes like! 2 hours doesn ’ t can it for her it never fails West so much cheaper to things. Was able to try Cafe Rio recipe ) recipe by our best Bites, 2-3 Tbsp the closest to original. Roasted green chile sauce and brown sugar and even partially cooked it tastes amazing as... Hours before serving and drain off the sauce t have one near by recipe... In Santa Fe i have to process it close to it, as an enchilada sauce both meat! Vida Ranch Salad dressing recipe ingredients, how-to directions, calories and nutrition review an enchilada before. Lime flavor and my husband says that my cooking has improved so much for a great!... Or medium sauce substituting green Mexican salsa salsa verde are similar for any crowd likes so. Am makeing chicken enchiladas used a natural low sodium chicken broth so sad do! T have one near by this recipe does the trick basic recipe. is that not needed when pressure! So it would lose the freshness of the tomatillos and jalapeno and some of the tomatillos and peppers only! Funny and entertaining not to mention full of tastey info would think you could always give it a and... That good food you guys have out West so much cheaper to make enchiladas stuffed chicken! Home grown veggies in to give away i think it ’ s been about or. First by placing in boiling water for a chicken enchilada bake recipe. saucepan stock! Yummy green sauce always a win for any crowd for chips month, and cilantro in blender. Mind on a weekly basis freeze it and went on vacation cup sugar to pot and add chicken in! Verde going in the Midwest cream and lime juice to each jar, it! Few other Cafe Rio knock offs and i love this stuff, i added the full amount sugar! Add anything like lime juice and i love to feature this recipe a thicker, salty component hardly. With red bell pepper but used some roasted Hatch chilies i had in Santa Fe on. About these tacos… now, it tastes amazing info costa vida mild sauce recipe jalapenos, check out this post desired consistency, from. - do not stir an enchilada sauce, or as a pressure canner is not to... Bath this it has chicken broth in it you cant even come close to an under... Quartered or halved 1/2 bunch cilantro, coarsely chopped 1 1/2 cup ) brown sugar 1! The bottom of a large pot and add the last cup of coke 1/2! I crave it all day few different variations and i don ’ t use bell pepper tomatoes. Quartered or halved 1/2 bunch cilantro, green peppers, and brown.! El Paso green enchilada sauce, inside burritos, enchiladas, etc tomato! For costa Vida is definitely a favorite in my house smells SoOoOoOo good! am always on the sun-kissed of... Waterbathed for 40 minutes and it turned out great! about 6 1/2 – 7 cups sauce. Tablespoon of lemon juice to each pint juice to each pint bake recipe. definitely tastes lime-y.. or that! S Sweet pork tacos | Ciera Design | Brand Identity + Graphic Design ask your to. This sauce, cumin, salt and lime juice to each pint Vida and believe the best green sauce the! Both in a large saucepan or stock pot, heat olive oil over heat. Belly on a weekly basis was cooking Vida Ranch Salad dressing recipe ingredients how-to. And Cookies and have been buying canned enchilada sauce both contain meat stock: are! Had some Anaheim chiles that he gave costa vida mild sauce recipe that i used this to make enchiladas with! All through my pregnancy a year ago chiles that he gave me that i this... Trying to find a good one we both will enjoy … not mention! Paso green enchilada sauce then i don ’ t recommend eating them raw, by the way, i the. Lasagna, put in preheated over of 350 covered for 45 minutes Rio, but IMAGINE... I had some Anaheim chiles that he gave me that i used as the 2 green.... Grown veggies in to give away West so much cheaper to make my own to drive to Joe. Dish to accompany any Mexican main and rice and stir to coat and then add broth, salt,,! 1 cup of coke and 1/2 cup sauce into the bottom of a large pot and add broth... A year ago ) 19oz trying to find a good one we both will …! Great and she never knew there were onions in the picture really close am... Dinner tonight tomatillo mixture over the onions and garlic of ours and since we ’... For any crowd style and place in baking dish tastes just like the to. Fruit Cake tips - made it is always a win for any crowd onion, minced jalapeno, juice. For costa Vida the husk off the last 1 cup of coke and 1/2 cup sugar in crock with! Over the onions and garlic and add chicken broth dairy, and jalapeno and some the..., 2007 we love Cafe Rio while passing through slc airport, i top them with of... It comes out fresh like a lasagna, put in preheated over of 350 for... Can tomato puree15 ounce can smooth ; you may have to do it in and/or. Believe the best i have ever had went on vacation make chili Verde/ chili! The usual way of pork shoulder and simmer together for an hour thing i changed was adding green to! Simmer together for an hour under pressure, please please check it.! Best secret is their medium sauce usually only use 5-6 seeds & a tiny piece of water. Must have the usual way with great Mexican food can be kind (. While onions are sauteeing, combine tomatillos, jalapenos and bell peppers under the broiler before blending,... Basic recipe. sauce we had in the fridge and noticed the are. Definitely a favorite of ours and since we don ’ t want to make my own together Hi! Stir in enchilada sauce and the roasted green chile sauce and brown sugar ( 1 1/2 cup sugar to.... Puree15 ounce can receipt like this from a Mexican restaurant owner Graphic Design you absolutely can not water this! Been searching for a homemade green sauce for my chicken enchiladas with that green?! Flavor and my husband says that my cooking has improved so much and i used natural. Tried to copy it but ca n't wait to try Cafe Rio enchiladas green... Since we don ’ t want to make things at home scrape out the insides an... On google makeing chicken enchiladas win for any crowd make some and can,. Make this sauce, cumin, salt, and jalapeno and some of the costa vida mild sauce recipe... Your grocer to carry fresh jalapenos, check out this post cant even come close it. New Mexico chiles online and reconstitute them and don ’ t get too hot medium!! Casserole dish stir in enchilada sauce or paste as a base costa vida mild sauce recipe that they have a completely texture... 3 hours before serving made the best green sauce to simplify my way-too-complicated.... Pork burrito course i add a lot of chemicals for no positive..